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Tuesday, September 4, 2012

BURGER TOPPINGS for September Grilling!! VIDEOS TOO!

  

  


1.  Mushroom Burger:  Sauteed mushrooms, provolone and sour cream on a whole wheat bun

2.  Greek Burger:  Provolone cheese, lettuce tomato slices and avocado

3. Mexican Burger:  Salsa, avocado, bacon, cucumber slices, Monterey Jack cheese

4.  Healthy burger:  Sprouts, cheddar cheese, tomato, avocado on whole wheat bun

5.  California  or Southwest Burger:  Monterey Jack cheese, slices of bacon topped with ranch dressing

6.  Pesto Burger:  Basil Pesto and Mozzarella Cheese

7.  Island Burger:  Teriyaki madness sauce (this is a bottled franchise sauce so you might want to substitute this recipe from All Recipes.com http://allrecipes.com/recipe/teriyaki-sauce-and-marinade/ if you don't want to buy online), grilled pineapple, cheddar cheese, lettuce, tomato and mayo

8.  Emily's Burger:  Pepperoni, mozzarella, tomato, red onion, lettuce, tomato, basil olive mayo (1/2 cup mayo, 1/4 cup diced black olives and 1/2 TBSN dried basil)

9.  Breakfast or brunch burger:  Fried egg, colby cheese, lettuce and tomato

10.  Red Onion Burger:  Carmelized red onions (use apple cider vinegar instead of white wine vinegar), mozzarella, lettuce and mayo.




VIDEOS:

1.  Carmelized onions without vinegar (if you don't care to use vinegar - I like the vinegar because it gives the onions a "bite".
http://www.youtube.com/watch?v=haLd8STXTqM

2.  Carmelized onions instructions and mini video.
simplyrecipes.com/recipes/how_to_caramelize_onions/






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