Monday, September 23, 2013

ITALY: PUGLIA - Extra Virgin does Puglian recipes for their friend Joe

An Old Family Recipe

D & G track down one of long time friend and actor Joe Mantegna's old family recipes straight from Italy and make him a meal from his childhood. In the search for the recipe they discover that Burrata cheese originated in Joe's family hometown and line up a surprise that Joe won't soon forget - Making artisanal Burrata cheese with an Italian friend. Then they astonish Joe and his wife with a meal straight from his memory - Heirloom Tomato Caprese with their own homemade Burrata cheese, a Sicilian specialty of Orange, Red, and Olive salad and Orechiette Al Ragu Di Braciole. Joe is moved to tears with the care Debi and Gabriele put into planning and preparing this dinner.

RECIPES IN THIS EPISODE

LINK TO RECIPES FROM PUGLIA

ITALIAN - Giada's Decadent Delights Chocolate raspberry cake and more!! Comfort Foods!!

Decadent Delights

It's all about indulgence as Giada De Laurentiis prepares a decadent menu. Italy meets pure comfort with three delicious recipes; Four-Cheese Ravioli With Herb Pesto, Eggplant Parmesan Meatloaf and Chocolate-Raspberry Layer Cake.

Recipes in This Episode:

***Chocolate-Raspberry Layer Cake

***Eggplant Parmesan Meatloaf

***Four Cheese Ravioli with Herb Pesto

LINK BELOW:

http://www.foodnetwork.com/giada-at-home/decadent-delights/index.html

Sunday, September 22, 2013

GIADA'S italian Trip

List of places Giada visited
Let Giada De Laurentiis take you on the ultimate trip to Italy! From Venice to Parma to Rome, let Giada be your guide to one of the world's most beautiful countries!

Where to Find
Harry's Bar
San Marco 1323
30124 Venice,
011-39-041-5285777
www.cipriani.com

How to make a bellini invented at Harry's Bar

http://www.harrysbarvenezia.com/bellini.htm

Pastificio Giacomo Rizzo
Via Cannaregio 5778
30131 Venice,
011-39-041-5222824

Pasticceria Marchini
San Marco
6676 Spadaria ,
011-39-041-5229109

www.golosessi.com
Caffe Florian
Piazza San Marco, 56
Venice,

www.caffeflorian.com
Rialto Market and Mercato del Pesce al Minuto
Located near the Rialto Bridge along the Grand Canal
Venice,

Al Mascaron
Calle Lunga Santa Maria Formosa
Venice,
011-39-041-5225995

Al Covo
Castello 3968
Venice,
011-39-041-5223812

Venini Showroom
Fondamenta Vetrai, 47
Venice,
011-39-041-2737204

www.venini.com
Academia Barilla
Via Mantova, 166
43100 Parma,
011-39-0521 2621

www.academiabarilla.com
Nestle Italiana S.p.A
v.le San Sisto 207/C
Perugia,

www.nestleeuropeanchocolate.com
Boscolo Hotel Exedra
Piazza della Reppublica, 47
Rome 00185,
011-39-06 489 381

www.boscolohotels.com
Il Forno Campo de' Fiori
Campo de' Fiori, 22
Rome,
011-39-06-688-06662

Ciampini - Gelato
Piazza San Lorenzo in Lucina, 29
Rome,
011-39-06-168-76606

Caffe Greco
Via Condotti, 86
Rome,
011-39-06-678-2554
Dal Co
Via Vittoria, 65
Rome,
011-39-06-678-6536

Volpetti
Via Marmorata, 47
00153 Rome ,
011-39-06-574-2352

www.fooditaly.com
Il Casaletto
011-39-06-938-8696

LINK TO PLACES GIADA VISITED - LIVE LINKS

Full length Video

LINK TO FULL LENGTH VIDEO

JAMAICA : ISLAND EATS by Venetta & Mo

Venetta Lurine Williams - Island Eats

Episode: CCGMR-110H

Previous Episode | Next Episode

Jamaican born and Bronx, N.Y., resident Venetta Lurine Williams is going to show Mo Rocca how to make some quintessential Jamaican dishes. Jerk chicken could be on the menu or curried ox tail, and there will be mountains of food of it to feed Venetta's very large family. Venetta, a nanny for years, tells Mo about the charity she has created to help give to needy children in her homeland.

RECIPES IN THIS EPISODE

http://www.cookingchanneltv.com/shows/my-grandmothers-ravioli/100/venetta-lurine-williams-island-eats.html

PREVIEW VIDEO

http://www.youtube.com/watch?v=XXIC1Z9u0jo