SWEDISH - President is in Stockholm - What do they eat? Photos and recipes.

  

They might eat the following classics:

• Swedish Orange Rye Bread (medium rye bread with grated orange peel and 1 TBSN. of one of the following: caraway, anise or fennel seed)
• Swedish Limpa Bread (cracked wheat, fennel, cumin, orange peel, molasses)

  

Orange Rye Bread

  

Limpa Bread

LINK TO Yummly recipes for Orange Rye and Limpa Breads

• Gravad Lax or Marinated Salmon (peppercorns and dill)

  

LINK TO Ifoodtv recipe for gravad lax

• Västkustsallad or Westcoast Salad (lobster or crab meat or ..., shrimp,mayo,sour cream lemon juice, mushrooms,tomatoes)

  

LINK TO labonnechere.net Swedish West Coast Seafood Salad  (left photo)

LINK TO VARIATION by oneperfectbite.blogspot.com swedish-west-coast-salad

Smorgesbord (smorgesborg) (smorgasbord) is very popular in Norway, Denmark, Sweden and Finland. 

There are smorgasbords featuring:

• meat
• salad
• fish
• bread
• your imagination

Link for your own smorgesbord below the photos:

  

  

  

  

  

LINK TO Information on Smorgasbord or Julbord

LINK TO Saveur's Winter Smorgasbord

LINK TO Scandinaviafood.com's Swedish smorgasbord food recipes