INTERNATIONAL: BREAD OF THE WEEK 132: FARINATA: Farinata, socca, torta di ceci, or cecina is a t...
INTERNATIONAL: BREAD OF THE WEEK 132: ITALIAN GENOA FARINATA Farinata, socca, torta di ceci, or cecina is a t...: Farinata, socca, torta di ceci, or cecina is a type of thin, unleavened pancake, flatbread or crêpe made from chickpea flour. It originate...
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