INTERNATIONAL: Bread of the Week 21 - Venezuelan Ham and Olive Bread or Pan de Jamon

Usually served at Christmas but will make an attractive lunch or brunch item any time of the year.  This slightly sweet bread is stuffed with ham, olives, raisins, etc.  See different versions below:

LINK TO BREAD ONE:

LINK TO BREAD TWO:

Links to Bread of the Week

Bread 1 Pimiento Cheese

Bread 2 Onion Herb

Bread 3 Swedish Limpa

Bread 4 Finnish Rye

Bread 5 Italian Grissini

Bread 6 German Fasnachts

Bread 7 French Brioche au Fromage

Bread 8 Polish and Jewish Onion-Bagels

Bread 9 Multi-layered Coffee Cakes

Bread 10 Scandinavian Cinnamon Rolls

Bread 11 Finnish Easter Bread

Bread 12 European Coffee Cakes

Bread 13 Scandinavian

Bread 14 Brazilian Cheese Bread

Bread 15 German Butterkuchen and more

Bread 16 German Kugelhopf and 10 German Breads

Bread 17 Irish Breads

Bread 18 Mexican Sweet Bread or Pan Dulce

Bread 19 Portuguese Sweet Bread

Bread 20 Amish Kuchen