LINK to 27 Fast and Easy Quick Bread Recipes
Interesting Bread Fact
8000 BC At first grain was crushed by hand with pestle and mortar. In Egypt, a simple grinding stone (quern) was developed. All bread was unleavened, there were no raising agents and bread was made from a mixed variety of grains. Today's equivalents are Indian chapattis and Mexican tortillas.
BREAD OF THE WEEK LINKS 61-70
Bread 61 Fast & Easy Quick Breads
Bread 62 Caramel Banana Bread and More!
Bread 63 Croatian Povitica and Povitica or Swirl Bread
Bread 64 Popular Indian Breads
Bread 65 Sauces for Plain Breads
Bread 66 Easter Breads Around The World
Bread 68 Food Processor Whole Wheat Bread and Rolls
Bread 70 Italian Original Focaccia Recipe
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