International food blog
All about recipes, spices, herbs and more!!
Monday, January 18, 2021
INTERNATIONAL: Bread of the Week 55: Pane Nero d...
International food blog: INTERNATIONAL: Bread of the Week 55: Pane Nero d...: SICILIAN PAN NERO DI CASTELVETRANO
Thursday, January 14, 2021
International food blog: INTERNATIONAL: Bread of the Week 54: Focaccia an...
INTERNATIONAL: Bread of the Week 54: Focaccia and Ciabetta: Photos, History, Recipes and VIDEOS
FOCACCIA AND ITS REGIONAL DIFFERENCES
FOCACCIA VIDEO LINK
https://www.youtube.com/watch?v=HTD-z1wd0tw&ab_channel=EthanChlebowski
What makes Ciabatta bread different From Focaccia?
The main difference is
that ciabatta is a bread that is formed into loaves while
focaccia is a flatbread. Ciabatta also typically does not contain any
fat which creates a very chewy texture while focaccia typically has oil in its
dough which creates a softer texture.
CIABETTA
AND ITS REGIONAL DIFFERENCES
AUTHENTIC CIABETTA BREAD RECIPE
CIABETTA VIDEO LINK
https://www.youtube.com/watch?v=9dCcTK7oJLA&ab_channel=BincyChris
Monday, January 11, 2021
INTERNATIONAL: Bread of the Week 53 - Gluten Free...
INTERNATIONAL: Bread of the Week 53 - Gluten Free.. RECIPES AND VIDEOS
Friday, January 8, 2021
INTERNATIONAL: Bread of the Week 53 - Gluten Free Bread Recipes and Videos
Tuesday, December 29, 2020
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