Tuesday, August 9, 2016

BRAZIL: Food 10 - Appetizers or Aperitivos

Patacones are popular in South and Central America

Patacones - Twice Fried Green Plantain 

with Aji Dipping Sauce

AcarajéBrazilian Black-Eyed Pea
 and Shrimp Fritters

LINK to Acarajé recipe

Risoles - Chicken and Cheese Croquettes

Angu com Quiabo e Tomates - Polenta Cakes with Okra and Tomatoes 

Temperada azeitonas - Spiced Olives 

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