INTERNATIONAL: Bread of the Week 54: Italian Focaccia and Ciabetta...

INTERNATIONAL: Bread of the Week 54: Italian Focaccia and Ciabetta...: 

  

INTERNATIONAL: Bread of the Week 54: Italian Focaccia and Ciabatta - Photos, History, Recipes and VIDEOS

 

FOCACCIA AND ITS REGIONAL DIFFERENCES

ROSEMARY FOCACCIA BREAD

FOCACCIA FROM PUGLIA ITALY

FOCACCIA VIDEO LINK

What makes Ciabatta bread different From Focaccia?

The main difference is that ciabatta is a bread that is formed into loaves while focaccia is a flatbread. Ciabatta also typically does not contain any fat which creates a very chewy texture while focaccia typically has oil in its dough which creates a softer texture.

CIABATTA AND ITS REGIONAL DIFFERENCES

AUTHENTIC CIABATTA BREAD RECIPE

CIABATTA FROM PUGLIA ITALY

SOURDOUGH CIABATTA BREAD

CIABETTA VIDEO LINK